This isn't a crockpot recipe but it doesn't require any cooking and sounds good. I haven't tried it yet. But it looks like you can make it just about any way you want and with any type of wrap.

Turkey Tortilla Cones

1/2 package (8-ounce size) cream cheese, softened
4 Old El Paso® flour tortillas (6 inches in diameter)
1/4 cup Old El Paso® Thick 'n Chunky salsa
4 lettuce leaves
4 ounces smoked cooked turkey or ham, cut into strips
4 ounces Cheddar cheese, cut into strips
1 small red bell pepper, cut into strips
1. Spread cream cheese evenly on top 2/3 of each tortilla. Spread salsa over cream cheese.
2. Place lettuce leaf on each tortilla. Top with turkey, cheese and bell pepper strips.
3. Fold up bottom 1/3 of each tortilla, then roll up to make cone shape with folded end on bottom. Keep tortilla in cone shape with toothpick. Serve with additional salsa if desired.